FIND THE RECOGNISED “BELLISSIMO CAFE” DINING CAFETERIA RUNNING IN THE UPPER NORTHERN @ ALOR SETAR

April 3, 2021 Kedah

 

 

“Dining Cafeteria” is kind of the recent extended 21st century famous western cuisine eating house which being widely practised on our nations by carriers on respective recipes and combination of in-house seasonings with on-table presentation that among the local’s favourite place of dining nowadays. Here in the upper northern nation, we found and being successfully recognised among the best recommended Western Cuisine Dining Cafeteria “Bellissimo” at Alor Setar in the state of Kedah having great positive response from the market recently.

The Alor Setar, Kedah local originated Mr. Lau Jin Tai (born 1987), was the initial founder, together with his partner Ms. Belle Lim Ting Check (Alor Setar, born 2000) both are the recent immediate couple owners of this best recommended Dining Cafeteria “Bellissimo Cafe” along the Tandop region in Alor Setar, Kedah serving all their signature home recipe selections and beverage menus to the locals & visitors all under a roof in manner with conceptual environment on the ground.

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The founder cum owner Lau Jin Tai (Chef Lau), who at his age of 34 years old currently all the while having interest in eatery & culinary initially touched the f&b industry at his 21st of age in the year 2008, graduates after nearly 2 years in an Culinary Academy at Penang expertised in the western cuisine. Later-on joined the Holiday Villa Hotel at hometown Alor Setar began as a kitchen helper chef, then being positioned as a Western Cuisine Chef at his about 28th of age all the while experienced in the western cuisine field with patients.

With recipes & experiences on-hand, added with vision to have his own cafeteria/eating house locally and foreseeing the market opportunity in the f&b industry allowed Chef Lau decided and finally successfully established his very first owned dining house officially named the “Bellissimo Cafe” (Kafe Bellissimo) along the Sultan Abdul Halim main road, Alor Setar in the end year 2020 joined by Belle Lim (who also formerly in the f&b front floor) introducing all their home recipe of signatures to the public under a roof. And finally being recognised among the best in town by the F&B E-Media for the year 2021 in the upper northern nation.

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In this Bellissimo Cafe, the owners’ very first top recommended in menus will be their signature “Espresso Balsamic Chicken” which most wanted by their regulars. Local fresh chicken whole leg selected, prepared in boneless and marinated overnight with home recipes mixture, then grilled about 10 minutes to cooked coating with their homemade espresso sauce into Italian balsamic vinegar, and finally served toppings of sauteed veges and fresh green salad will brings excellent espresso coffee tatsy in balsamic vinegar appertising sour sweet swallowed, also the chicken juicy meat’s bites into mouth that you must have a try when reached Alor Setar, Kedah.

Secondly will be their famous “Grilled New Zealand Lamb Rack with Smoky BBQ Sauce”, which also among the customer’s favourite among main course selection recently. New Zealand imported lamb rack commonly selected, seasonings in-house then followed by about 6 minutes grilled, then a minutes baked coated with their home-mixed smoky BBQ sauce paste, and finally served sided with sauteed veges (mixtures of cherry tomatoes, green & red capsicums, onions, potatoes etc) will be a complete set of their smoky & tasty sweet kind of Lamb Rack eatery that you neither found the same elsewhere in town.

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Another will be their signature in the Pasta series corner, the “Pan Seared Scallops with Sesame Cream Pasta” which wanted by the visitors all the while. Italian noodles (spaghetti) boil-cooked, then pan-fried with their home-mixed sesame cream paste, and finally served toppings of sesame seeds, sided with fresh pan-seared scallops & broccoli will be the perfect matching kind of Pasta eatery that you will never regret after tasted here. Especially their delicious sesame cream sauce swallowed and the seared scallop’s texturing bites freshness into mouth that cannot aside here.

Moreover, the owners also introduced their all time favourite northern’s local delicacy “Thai Style Steamed Squid with Glass Noodles” which like by most of the northern locals from the beginning in the Asian Delight selection. Local fresh sea white squids selected, cleaned &prepared in rings sliced pieces, steamed about 5 minutes with glass noodles in their soup base into homemade Thai sauce broth will brings unbelievable tasty sour with fair spicy appertising kind of tasty Thai Style Steamed Squids eatery that you really cannot missed when stepped into this best recognised Dining Cafeteria eating house “Bellissimo Cafe” at Alor Setar, Kedah.

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BELLISSIMO CAFE

Address: Lot 1A,

Lebuhraya Sultan Abdul Halim,

05400 Alor Setar,

Kedah.

 

Business Hours: 12:00pm to 10:00pm (Daily)

(Closed on Monday)

 

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