{"id":2585,"date":"2014-01-28T21:54:38","date_gmt":"2014-01-28T13:54:38","guid":{"rendered":"http:\/\/www.malaysiabest.my\/?p=2585"},"modified":"2014-01-28T21:56:38","modified_gmt":"2014-01-28T13:56:38","slug":"the-only-organic-gease-turkey-hobby-farm-in-south-east-asia-by-ooi-family","status":"publish","type":"post","link":"https:\/\/www.malaysiabest.my\/?p=2585","title":{"rendered":"THE ONLY ORGANIC GEASE &#038; TURKEY HOBBY FARM IN SOUTH EAST ASIA BY OOI FAMILY"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/9.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-2595\" alt=\"9\" src=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/9-300x273.jpg\" width=\"287\" height=\"273\" \/><\/a>The founder and immediate owner of the 1st and only organic gease and turkey farm in south east asia, Penang originate Mr. Ooi Say Tuan who initially an professional Electronic Engineer spend his more than 30 years in farming industry.\u00a0 Mr. Ooi who experienced farming since teenager with age 62 years old currently quit his profession and stepped thoroughtly into farming industry in the year 1978 when he left his hometown to Lahad Datu, Sabah established his farming and landscaping profession.\u00a0 After 2 years, he reached Kota Kinabalu, Sabah expose his farming in the year 1980 later on in the year 2013 settled down his 120 acres farm at Moyog, Jalan Tambunan, Sabah producing more then 10 species of gease, turkey, fishes, veges etc.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/54.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-2601\" alt=\"5\" src=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/54.jpg\" width=\"226\" height=\"194\" \/><\/a><a href=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/63.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-2602\" alt=\"6\" src=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/63.jpg\" width=\"225\" height=\"194\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>This organic, vaccination and antibiotic free farm emphasising grass feeding is one of the secret for Mr. Ooi&#8217;s farm.\u00a0 French, China and Taiwanese gease such &#8216;White Roman&#8217;, &#8216;Lanc&#8217;, &#8216;Green Eye&#8217;, &#8216;Tai Hu&#8217;, &#8216;Se Tou&#8217;, &#8216;Sizhuan&#8217; are those species among the famous with maximum goes to 16kg per gease.\u00a0 Nonetheless, Mr Ooi using his own home formula in systematic cross bleeding producing gen stock for new gease species to further expose his profession.\u00a0 Besides, Turkey, fishes such as Patin and Australian Perch, organic veges like Iceberg, Romaine, Butterhead, Tomato and Capsicum are those among top wanted.<\/p>\n<p><a href=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/10.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-2594\" alt=\"10\" src=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/10.jpg\" width=\"190\" height=\"208\" \/><\/a><a href=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/24.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-2598\" alt=\"2\" src=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/24.jpg\" width=\"222\" height=\"203\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>In order to implement Mr. Ooi mission from &#8220;Farm to Dinner Plate&#8221;, he and his elder son Mr. Ooi Chin Bor with age of 25 years old recently began their fresh raw meat supply and roasted gease &amp; turkey supply to the market.\u00a0 Fresh raw gease only can supply to the market after 60 days feeding between 2kg to 4kg weight with 70% veges &amp; grass feed and 30% with feeding ingredients totally vegetarian to avoid the gease smelly.\u00a0 Among their recipe, they have wet roasted gease, palm sauce gease, smoked bbq gease and stewed gease which are the recommended to public.\u00a0 The mixed recipe from imported China ingredients plus their home recipe sauce will be the secret to suceed.\u00a0 Top records of more than 1000 unit of roasted geases produced during season order especially during Chinese New Year.<\/p>\n<p><a href=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/34.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-2599\" alt=\"3\" src=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/34.jpg\" width=\"205\" height=\"210\" \/><\/a><a href=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/8.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-2596\" alt=\"8\" src=\"http:\/\/www.malaysiabest.my\/wp-content\/uploads\/2014\/01\/8-300x200.jpg\" width=\"213\" height=\"200\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>SPRING FIELD<\/strong><\/p>\n<p>Address : No. 487, Jalan Sang Kancil,<\/p>\n<p>Karamunsing,<\/p>\n<p>88100 Kota Kinabalu,<\/p>\n<p>Sabah.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; The founder and immediate owner of the 1st and only organic gease and turkey farm in south east asia, Penang originate Mr. Ooi Say Tuan who initially an professional Electronic Engineer spend his more than 30 years in farming industry.\u00a0 Mr. Ooi who experienced farming since teenager with age 62 years old currently [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2585","post","type-post","status-publish","format-standard","hentry","category-restaurants"],"_links":{"self":[{"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=\/wp\/v2\/posts\/2585","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2585"}],"version-history":[{"count":7,"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=\/wp\/v2\/posts\/2585\/revisions"}],"predecessor-version":[{"id":2608,"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=\/wp\/v2\/posts\/2585\/revisions\/2608"}],"wp:attachment":[{"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2585"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2585"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.malaysiabest.my\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2585"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}