FIND THE WONDERFUL ASIAN CUISINE & PASTRY BROUGHT INTO THE NORTHERN BY “De’H CAFE & BAKERY
“Cafeteria & Bakery” is a kind of recent combination with local & western cuisine eating house, also serving in-house pastry which famously & widely practised since early 20th century on our nation. Also can be easily found everywhere that presented on respective recipes and concept environments, favourite by most of the locals nowadays. Here in the northern, we found and being successfully recognised among the best recommended Cafe & Bakery “De’H” running by the young local couple in Pulau Pinang. Having great positive response from the market recently.
Both the Bukit Mertajam (Pulau Pinang) originated Mr. Jazz Tan Han Chyuan (born 1991), together with his wife Ms. Vivian Teh Wei Wen (born 1992) were the initial founders and also the immediate owners of this best recommended Cafeteria “De’H Cafe & Bakery” at Bukit Mertajam, Pulau Pinang all the while serving most of their chef’s home recipe Asian & Local Cuisines and other in-house pastries selection to the locals and visitors all under a roof in authentic conceptual environment.
The founder cum owner Jazz Tan Han Chyuan, who at his age of only 28 years old currently, all the while having great interest in eatery & culinary initially stepped into the f&b industry since his 18th of age in year 2009 at hometown began as a baking trainee for nearly 2 years, where he touched the pastry field. Then also been reached Kuala Lumpur to further his exposure in the career stayed 8 years there, later-on being positioned as a Pastry Chef, also touched the French Cuisine & Dessert all the way expose in the industry.
While Vivian Teh Wei Wen, who formerly in Tourism Industry nearly to 10 years, also having interest in eatery, added with her all time vision to have their very own cafeteria or eating house locally. And experiences hold by husband Jazz Tan, also both foreseeing the market opportunity in the f&b industry enabled the couple Jazz Tan and Vivian Teh in year 2018 decided and successfully established their very owned cafeteria eating house officially named the “De’H Cafe & Bakery” at Bandar Perda, Bukit Mertajam introducing all their signature Local & Asian Cuisines recipes and pastries selection to the market. Finally being recognised among the best in town by the F&B E-Media for the year 2019 in the northern nation.
In this De’H Cafe & Bakery, the owners’ very first top recommended in menus surely will be their most famous selection in the bakery/pastry corner, their signature “Passion Fruit Cheese Cake” which most wanted by their visitors. An hour prepared homemade cheese cake from chef’s seasonings mixture with imported flour, cheese & fresh passion fruit extracts, then baked for about 20 minutes and finally served topped with fresh strawberry slices kept cold will brings excellent cheese smoothness, passion fruit freshness and spongy bites into mouth that you need to have a try when reached Pulau Pinang. Also their “Lemon Cheese Cake”, which also fully homemade with mixtures of imported cheese, fresh lemon extracts added into almonds will brings appertising lemon sweet & sour taste of cheese cake that you cannot aside here.
Secondly will be their top recommended main course selection among the menus, the “Smoked Salmon Toast” which favourite by their customers. Well-marinated imported salmon commonly selected, served in fine slices topped onto their in-house homemade toasted breads and toppings with celery shredded and sesame seeds, finally taken with sided onions, slice of lemon & veges will be the best delicious smoked salmon and their toasts combination of main course eatery that you neither found the same nor better elsewhere in town. Especially the salmon freshness bites together with their crispy & crunchy toasted breads into mouth.
Another will be their signature among Italian Spaghetti corner, their special “Aglio Olio” which also among the cafe’s daily top seller like by their regular customers. Imported Italian noodles (aglio olio/spaghetti) boiled 15 minutes to cooked, served mixed with olive oil, dried chilli, chilli powder, mushrooms & celery shredded, finally topped with local fresh prawns will brings a plate of their wonderful fair spicy taste of Italian spaghetti selection that you will never regret after tasted here.
While in the Asian Cuisine corner, the owners also taken this opportunity to introduce their very famous “Nasi Kerabu” which wanted by the locals recently. Home-cooked Kerabu rice (in blue) with recipes, sided with their home-fried groundnuts, crispy ikan bilis, half-sided boiled chicken egg, tomato slices, french beans and homemade sambal paste, finally served with sticks of their home recipe satay chicken (on customer’s preference option) will brings authentic local’s traditional taste of sambal with nasi kerabu eatery that you really cannot missed when stepped into this double-storey cafeteria eating place “De’H Cafe & Bakery” at Bukit Mertajam, Pulau Pinang.
De’H CAFE & BAKERY
Address: No. G-09,
Kompleks BM City Mall,
Jalan Perda Selatan,
Pulau Pinang.
Business Hours: 9:30am to 11:00pm (Daily)