THE RECOGNISED “TEMP” PASTRIES CAFETERIA RUNNING ON THE NORTHERN NATION @ PULAU PINANG

November 29, 2025 Penang

 

 

“Pastries Cafeteria” is all the while a kind of the recent trending dining cafeteria or eatery coffee house that carrying the combination of home-baked pastries with coffees, beverages or somehow comes along the eateries/cuisines all under a roof with respective home recipes on the ground. Here on the northern nation, we found and being successfully recognised among the best recommended Pastries Cafeteria “Temp Cafe” running at Batu Kawan, Pulau Pinang having great positive response from the market recently.

The Pulau Pinang local originated Mr. Choo Yi Shen (born 1991), was the initial founder and also the recent immediate first owner of this best recognised Pastries Cafeteria “Temp Cafe” running along the Batu Kawan territory fully assisted by his management team leader Ms. Riko Koay Qiao Xin (Pulau Pinang, born 1991), pastries chef, cooked foods chef, barista and crews in a team presenting all their very home-baked pastries with other food & beverage signatures in menus to the locals & visitors in an environmental dining condition on the northern ground at Pulau Pinang.

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The founder cum owner Choo Yi Shen, who at his age of 34 years old currently, was a graduates in the Hospitality field all the while having interest in eatery & culinary being initially stepped into the f&b industry at his early twenties began as a front-floor operation personnel joined a western cuisine restaurant at Ipoh, Perak where he practically experienced the field. Later-on running his very owned western cuisine restaurant, followed by his fine dining restaurants locally at Georgetown, Pulau Pinang respectively and joined by Riko Koay leading the management team running the operation then successfully established their sole Pastries Cafeteria officially named the “Temp Cafe” (by ASPG F&B S/B) at Bandar Cassia, Batu Kawan in the end of year 2023 introducing all their signatures to the public. And finally being recognised among the best in town by the Malaysian F&B E-Media for the year of 2025 on the northern nation at Pulau Pinang.

In this Temp Pastries Cafeteria, the owner’s very first top recommended in menus will be their signature “Lemon Meringue Tart” which most wanted by the regulars here. In-house homemade tart shell served fillings of their home-baked sponge cake with fresh lemon flavour custard, and finally toppings of their egg-white meringue will brings the wonderful tart’s crunchy with refreshing lemon’s sour sweet tasty soft meringue into mouth kind of their dessert pastry that you must have a try when reached Batu Kawan, Pulau Pinang.

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Secondly will be their famous “100% Chocolate Tart”, also among the cafeteria’s daily selection wanted by their visitors in the pastries option. Homemade chocolate tart shell (made from imported chocolate), served fillings with the mixture of chocolate mousse & chocolate ganache, dressing with chocolate glaze and finally surrounding of chocolate crumbs, topped of gold flake will brings the excellent bitter sweet aromatic chocolate swallowed kind of their chocolate tart eatery that you will never regret after tasted here.

Another will be their special “Lemon Coconut Mousse”, which always among the local’s favourite selection from the beginning. Home-baked sable base served fillings of their in-house sponge cake with coconut milk/santan mousse, and furnished completely coated of their appetising lemon glaze comes along with the coconut milk’s fragrance in combination into mouth that you will neither found the same elsewhere in town here.

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Moreover, their all time favourite recommended french dessert pastry “Madeline” in flavour options such original, lemon, earl grey, dark chocolate coating & white chocolate coating on their customer’s preference which brings the unbelievable fluffy with smooth mousse bites kind of dessert pastry eatery always the best matching in having sides with a cup of their home-brewed coffee that you really cannot missed when stepped into this best recognised Pastries Cafeteria “Temp Cafe” (by ASPG F&B S/B) at Batu Kawan, Pulau Pinang.

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TEMP CAFE
(ASPG F&B S/B)

Address: Aspen Vision City
No. 29G & 31G,
Jalan Vervea 9,
Lebuhraya Bandar Cassia,
Bandar Cassia,
14110 Batu Kawan,
Pulau Pinang.

Business Hours: 11:30am to 9:00pm (Daily)

 

 

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