Archive for October, 2015

TASTE THE ERA WALK

TASTE THE ERA WALK “YEW FU” CLAYPOT BAK KUT TEH BY 40 YEARS CHEFING EXPERIENCED GIAM’s RECIPES

    One of the best worldwide famous chinese eatery originated from Malaysia, the Chinese Herbal Pork Ribs Soup or locally known “Bak Kut Teh” practised since years ago being recognised as the Klang, Selangor delicacy eatery most wanted by visitors but recently been frequently found everywhere in the nation.  Among the best we being […]

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TRY THE THO BROTHERS' HAKKA TRADITIONAL AUTHENTIC HOME RECIPES IN

TRY THE THO BROTHERS’ HAKKA TRADITIONAL AUTHENTIC HOME RECIPES IN “LUCKY INN” AT NEGERI SEMBILAN

    In our country Malaysia, there are various chinese cuisine restaurants presenting on respective religious home recipes to the public such among most frequent practised like Guangdong, Teo Chew, Hakka, Hokkien, Hainanese recipes etc.  Here in Seremban, Negeri Sembilan we recognised as one of the best chinese seafood eating house “Lucky Inn” serving all […]

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TASTE THE FULLY HOMEMADE

TASTE THE FULLY HOMEMADE “PENG PENG” FISH BALL RECIPE BY WOON PENG, CARRIED INTO MORE THAN 15 YEARS IN SEREMBAN

    One of the local chinese traditional eatery homemade since years ago, the Fish Ball, Fish Cake or Fish Paste commonly prepared from the “Xi Dao Fish” extracts all the while favourites by the locals still famously practised nowadays in our nation.  Among those we found and being recognised one of the restaurant still […]

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TASTE THE 1ST RECOGNISED THAI's TRADITIONAL

TASTE THE 1ST RECOGNISED THAI’s TRADITIONAL “BOAT NOODLES” BY JUST NOODLE IN NEGERI SEMBILAN

    It is commonly found lot of noodle houses in our nation Malaysia, presenting all their different authentic noodles recipe by respective religious everywhere.  But here in Seremban, Negeri Sembilan we found and being recognised the Thailand’s traditional eatery “Boat Noodles” eating place to be the 1st brought into the town by “Just Noodle” […]

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THE RECOGNISED MORE THAN 20 YEARS GUANGDONG CANTONESE

THE RECOGNISED MORE THAN 20 YEARS GUANGDONG CANTONESE “K.L YONG TOU FU” CARRIED BY THE WAN FAMILY

    Been decades, one of the authentic traditional eatery taken and favourites by the Cantonese religious originated from Guangdong, China the “Cantonese Yong Tou Fu” still practice by the generation today in Malaysia.  Here in Negeri Sembilan, we found and being recognised one of the best “K.L Yong Tou Fu” eating house running by […]

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FIND CHEF TUNG's FAMILY RECIPE IN

FIND CHEF TUNG’s FAMILY RECIPE IN “KONG MING”, BEING EXPOSED TOWARD SUCCEED INTO 4TH GENERATION

    In our nation Malaysia, there are lots of f&b families been practiced by generation to generation still carried recently on respective recipes all having their own road-to-today story kept silent unknown by the market.  Here in Seremban, Negeri Sembilan we found and being recognised one of the Tung’s 4-generation f&b family still running […]

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TASTE THE LOCAL FAMOUS FISH HEAD NOODLES & SEAFOOD PORRIDGE CARRIED BY BO CHAI IN

TASTE THE LOCAL FAMOUS FISH HEAD NOODLES & SEAFOOD PORRIDGE CARRIED BY BO CHAI IN “BO KEE”

    An eatery which came into nationwide well known and favourites by the local since year 1990s, recently being frequently practised everywhere in the nation on respective recipes.  Among those recommended, we found and being recognised one of the best in town the “Bo Kee & You” or locally named “Bo Chai” fish head […]

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THE 50 YEARS KUAN's

THE 50 YEARS KUAN’s “HOONG KEE” CHARCOAL ROASTED PORK RECENTLY CARRIED INTO 2ND GENERATION

    Charcoal Roasted Pork or locally known “Char Siew” is one of the chinese traditional authentic favourites eatery taken since decades ago, recently still frequently taken throughout the nation.  Also been years playing important roles taken topped served with Wantan Noodles practised by generation untill today as delicacy.  Here in Negeri Sembilan, we found […]

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TASTE THE 65 YEARS TANG's FAMILY 3-GENERATION WANTAN NOODLES RECIPE IN

TASTE THE 65 YEARS TANG’s FAMILY 3-GENERATION WANTAN NOODLES RECIPE IN “KEONG KEE”

    Since decades ago, one of the favourites and famous eatery like by chinese religious “Wantan Noodles” or formerly known “Tok-Tok Mee” is still frequently found easily everywhere and taken by locals in Malaysia.  Here in the township of Seremban, Negeri Sembilan we found and being recognised the more than half decade history 3 […]

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TASTE THE BEST FRESH MEATS TEXTURE BAK KUT TEH RECIPES ONLY IN

TASTE THE BEST FRESH MEATS TEXTURE BAK KUT TEH RECIPES ONLY IN “HAO XIANG” @ NEGERI SEMBILAN

  As known by around the world, the “Bak Kut Teh” or locally known pork herbal soup is one of the delicacy eatery favourites by not only Malaysians but also cannot missed by visitors when reached our nation.  Here in Seremban, the crowded town in Negeri Sembilan we found to be recognised one of the […]

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