Archive for July, 2012

SERVING EMPORER MENUS AT PUBLIC AFFORDABLE PRICE

SERVING EMPORER MENUS AT PUBLIC AFFORDABLE PRICE

    Mr. James Tai Kim Siang who grown up in a ‘F&B Family’ began to stepped into his food career at his age of 17 years old in the year 1989.  “Restaurant Wah Chan” located at Cheras, Kuala Lumpur founded and owned by Mr. James with great assist by Mr. Golden Teng Gee Seong […]

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THE CHARCOAL CLAYPOT RAW SPARE RIBS BAK KUT TEH

THE CHARCOAL CLAYPOT RAW SPARE RIBS BAK KUT TEH

        “Manlee Bak Kut Teh” which founded by Mr. Ng, uncle of Mr. Ng Poh Kean in Klang, Selangor 30 years ago and recently moved to Jalan Ipoh, Kuala Lumpur operating by his nephew Poh Kean.  The traditional charcoal claypot bak kut teh whichever brings the best taste seldom found nowadays.   […]

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MAIN MISSION TO SERVE FRESH & EATERY HOME MADE FOOD

MAIN MISSION TO SERVE FRESH & EATERY HOME MADE FOOD

    Mr. Choong Chee Meng (Ah Meng) who is the founder and recently the owner of the famous “Nice Soup Gang Restaurant” located at Taman Daya, Kepong.  According to Mr. Choong, his main mission is to serve and bring the very ‘fresh’ and top eatery home made dishes to the locals at reasonable and […]

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 FRESH SEAFOOD & OBSOLUTE FOOD ARE THE STEAMBOAT SECRET

FRESH SEAFOOD & OBSOLUTE FOOD ARE THE STEAMBOAT SECRET

    Mr. Lee Eng Lin (Ah Lee) with the assist by his wife Ms. Jenny Chai Pei Sun owned their very own and fomous seafood steamboat restaurant named “Bee Ho Steamboat Restaurant” for more than 10 years at Subang Jaya SS15, Petaling Jaya.   Ah Lee who formerly a metal creation factory worker since […]

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THE TRADITIONAL MEAT BALL PORK NOODLE RESTAURANT

THE TRADITIONAL MEAT BALL PORK NOODLE RESTAURANT

    ‘Meat Ball Noodle’ or famously known as ‘Chu Yuk Yun Fan’ by Malaysian chinese is one of the traditional meal taken since 50 years ago.  Recently after several changes and market demand change to nowadays we can see ‘Chu Yuk Fan’ or ‘Pork Noodle’ everywhere nationwide.  Here we found a traditional meat ball […]

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PEI FOOK TRADITIONAL HOME MADE WANTAN MEE

PEI FOOK TRADITIONAL HOME MADE WANTAN MEE

                    Among favourite foods in Malaysia, ‘Wantan Mee’ is one of the famous wanted food by not only locals but also tourists from other countries.  The more than 40 years experience history the “Pei Fook Wantan Mee” established since year 1970 by the founder couple Mr. […]

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SERVING MORE THAN A BUFFET STEAM BOAT

SERVING MORE THAN A BUFFET STEAM BOAT

    Mr. Chia Kian Keow and Mr. Mok Weng Hong who formerly classmates since their kids life are the founders and recently the owners for the “QQ BBQ Steamboat” at Kepong, Kuala Lumpur.  This Steamboat restaurant famously serving foods that more than a buffet steamboat espacially on their seafood corner, not only variety of […]

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